Wednesday, May 7, 2008

Dewberry Cobbler

Summer is officially here when you can pick enough dewberries to make cobbler every Saturday night for dessert!


Thais said...

ok you guys; my mother-in-law is now watching your blog from Texas! you must post! i know you are up to all manner of interesting things over there!

Port Hudson Organics

CabinWriter-- said...

I've never tasted dewberries, but from the photo I know the pie HAS to be out of this world in taste. Tell me what this berry looks like. We have some small, blueberry-like berries growing wild on our NY acre. For a pie we'd be picking for two weeks!